{"id":45344,"date":"2025-12-19T10:47:21","date_gmt":"2025-12-19T10:47:21","guid":{"rendered":"https:\/\/eduzim.co.zw\/news\/?p=45344"},"modified":"2025-12-19T10:47:21","modified_gmt":"2025-12-19T10:47:21","slug":"food-editors-choice-countdown-tony-jackmans-personal-top-5-recipes-of-2025","status":"publish","type":"post","link":"https:\/\/eduzim.co.zw\/news\/2025\/12\/19\/food-editors-choice-countdown-tony-jackmans-personal-top-5-recipes-of-2025\/","title":{"rendered":"FOOD EDITOR\u2019S CHOICE: Countdown: Tony Jackman\u2019s personal top 5 recipes of 2025"},"content":{"rendered":"<p> <script data-jetpack-boost=\"ignore\" async src=\"https:\/\/pagead2.googlesyndication.com\/pagead\/js\/adsbygoogle.js?client=ca-pub-1669381584671856\"\r\n     crossorigin=\"anonymous\"><\/script>\r\n<!-- Africa tv video display -->\r\n<ins class=\"adsbygoogle\"\r\n     style=\"display:block\"\r\n     data-ad-client=\"ca-pub-1669381584671856\"\r\n     data-ad-slot=\"3579572842\"\r\n     data-ad-format=\"auto\"\r\n     data-full-width-responsive=\"true\"><\/ins>\r\n<script data-jetpack-boost=\"ignore\">\r\n     (adsbygoogle = window.adsbygoogle || []).push({});\r\n<\/script><br \/>\n<\/p>\n<p>A Brazilian home favourite, a French-Italian hybrid, a dish that cooks for seven hours, something juicy roasted in curry butter, and a wedding soup that has nothing to do with weddings. These are the dishes that thrill your food editor.<\/p>\n<p><script data-jetpack-boost=\"ignore\" async src=\"https:\/\/pagead2.googlesyndication.com\/pagead\/js\/adsbygoogle.js?client=ca-pub-1669381584671856\"\r\n     crossorigin=\"anonymous\"><\/script>\r\n<!-- Africa tv video display -->\r\n<ins class=\"adsbygoogle\"\r\n     style=\"display:block\"\r\n     data-ad-client=\"ca-pub-1669381584671856\"\r\n     data-ad-slot=\"3579572842\"\r\n     data-ad-format=\"auto\"\r\n     data-full-width-responsive=\"true\"><\/ins>\r\n<script data-jetpack-boost=\"ignore\">\r\n     (adsbygoogle = window.adsbygoogle || []).push({});\r\n<\/script><br \/>\n#FOOD #EDITORS #CHOICE #Countdown #Tony #Jackmans #personal #top #recipes<\/p>\n","protected":false},"excerpt":{"rendered":"<p>A Brazilian home favourite, a French-Italian hybrid, a dish that cooks for seven hours, something juicy roasted in curry butter,&hellip;<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[32],"tags":[],"class_list":["post-45344","post","type-post","status-publish","format-standard","hentry","category-mzansi"],"_links":{"self":[{"href":"https:\/\/eduzim.co.zw\/news\/wp-json\/wp\/v2\/posts\/45344","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/eduzim.co.zw\/news\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/eduzim.co.zw\/news\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/eduzim.co.zw\/news\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/eduzim.co.zw\/news\/wp-json\/wp\/v2\/comments?post=45344"}],"version-history":[{"count":1,"href":"https:\/\/eduzim.co.zw\/news\/wp-json\/wp\/v2\/posts\/45344\/revisions"}],"predecessor-version":[{"id":45345,"href":"https:\/\/eduzim.co.zw\/news\/wp-json\/wp\/v2\/posts\/45344\/revisions\/45345"}],"wp:attachment":[{"href":"https:\/\/eduzim.co.zw\/news\/wp-json\/wp\/v2\/media?parent=45344"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/eduzim.co.zw\/news\/wp-json\/wp\/v2\/categories?post=45344"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/eduzim.co.zw\/news\/wp-json\/wp\/v2\/tags?post=45344"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}